It’s no secret that we at The Kenwood are extremely proud of our culinary program, led by Chef Robert Giesman, who trained at the Culinary Institute of America in New York. Dining at The Kenwood is just like dining at … <!– Continue reading –>
The Kenwood’s Crab Cake Recipe
Valentine’s Day is just around the corner and couples everywhere are looking for the perfect meal to celebrate. But you don’t need to go to an expensive restaurant to have a classy meal. In fact, our Culinary Institute of America-trained … <!– Continue reading –>
Dr. Nussbaum’s Essential Lifestyle Factors for Brain Health
Dr. Paul Nussbaum, clinical neuropsychologist and Adjunct Professor of Neurological Surgery at the University of Pittsburgh School of Medicine, recently visited The Kenwood by Senior Star. His book, “Save Your Brain,” was named to AARP’s list of “Top Five Books … <!– Continue reading –>